The everything bagel, with its perfect blend of crunch, chew, and savory flavors, is a staple in many households. But what truly elevates this breakfast favorite is the addition of cream cheese. In this article, we’ll delve into the world of cream cheese and explore the best options to pair with your everything bagel.
Understanding Cream Cheese
Before we dive into the best cream cheese options, let’s take a closer look at what cream cheese is and how it’s made. Cream cheese is a soft, creamy cheese spread made from a mixture of cream and milk. It’s often used as a spread on bagels, crackers, and bread, and is a popular ingredient in many recipes.
The History of Cream Cheese
Cream cheese has a rich history that dates back to the late 19th century. It was first introduced by a dairyman named William Lawrence, who accidentally discovered the recipe while trying to recreate the French cheese Neufchâtel. Lawrence’s cream cheese quickly gained popularity, and it became a staple in many American households.
Types of Cream Cheese
There are several types of cream cheese available, each with its own unique flavor and texture. Some of the most common types of cream cheese include:
- Regular cream cheese: This is the most common type of cream cheese and has a mild, creamy flavor.
- Low-fat cream cheese: This type of cream cheese has a lower fat content than regular cream cheese and is often preferred by those looking for a healthier option.
- Neufchâtel cream cheese: This type of cream cheese has a slightly sweeter and nuttier flavor than regular cream cheese.
- Goat cheese cream cheese: This type of cream cheese is made from goat’s milk and has a tangy, slightly sweet flavor.
The Best Cream Cheese for Everything Bagels
Now that we’ve explored the world of cream cheese, let’s take a look at some of the best options to pair with your everything bagel.
Classic Cream Cheese Options
- Philadelphia Cream Cheese: This is a classic cream cheese brand that has been a staple in many households for decades. It has a mild, creamy flavor that pairs perfectly with everything bagels.
- Kraft Cream Cheese: This is another popular cream cheese brand that offers a range of flavors, including original, low-fat, and strawberry.
- Breakstone’s Cream Cheese: This is a high-end cream cheese brand that offers a range of flavors, including original, scallion, and strawberry.
Flavored Cream Cheese Options
- Scallion cream cheese: This type of cream cheese has a delicious onion flavor that pairs perfectly with the savory flavors of everything bagels.
- Garlic and herb cream cheese: This type of cream cheese has a rich, savory flavor that’s perfect for those who love garlic and herbs.
- <strong.Smoked salmon cream cheese: This type of cream cheese has a delicious smoky flavor that’s perfect for those who love smoked salmon.
Artisanal Cream Cheese Options
- Vermont Creamery Cream Cheese: This is a high-end cream cheese brand that offers a range of flavors, including original, scallion, and chive.
- Cypress Grove Cream Cheese: This is a artisanal cream cheese brand that offers a range of unique flavors, including goat cheese and truffle.
- Redwood Hill Cream Cheese: This is a high-end cream cheese brand that offers a range of flavors, including original, scallion, and garlic.
Tips for Pairing Cream Cheese with Everything Bagels
Now that we’ve explored some of the best cream cheese options for everything bagels, let’s take a look at some tips for pairing them.
Choose a Cream Cheese that Complements the Flavors of Your Everything Bagel
When choosing a cream cheese to pair with your everything bagel, consider the flavors of the bagel itself. If your everything bagel has a strong onion flavor, for example, you may want to choose a cream cheese that complements that flavor, such as scallion cream cheese.
Consider the Texture of Your Cream Cheese
The texture of your cream cheese can also play a big role in how well it pairs with your everything bagel. If you prefer a smooth, creamy texture, you may want to choose a regular cream cheese. If you prefer a tangier, more spreadable texture, you may want to choose a goat cheese cream cheese.
Don’t be Afraid to Mix and Match
Finally, don’t be afraid to mix and match different cream cheese flavors and textures to find the perfect combination for your everything bagel. You may be surprised at how well different flavors and textures can complement each other.
Conclusion
In conclusion, the combination of cream cheese and everything bagels is a match made in heaven. With so many different types of cream cheese available, there’s sure to be a perfect option for everyone. Whether you prefer a classic cream cheese or something more unique, we hope this article has provided you with some valuable insights and tips for pairing cream cheese with your everything bagel.
| Cream Cheese Brand | Flavor | Texture | Price |
|---|---|---|---|
| Philadelphia Cream Cheese | Original | Smooth, creamy | $3.99 |
| Kraft Cream Cheese | Original | Smooth, creamy | $2.99 |
| Breakstone’s Cream Cheese | Original | Smooth, creamy | $4.99 |
| Vermont Creamery Cream Cheese | Original | Smooth, creamy | $6.99 |
| Cypress Grove Cream Cheese | Goat cheese | Tangy, spreadable | $7.99 |
| Redwood Hill Cream Cheese | Original | Smooth, creamy | $5.99 |
Note: Prices may vary depending on location and availability.
What is the origin of the combination of cream cheese on everything bagels?
The combination of cream cheese on everything bagels is a classic pairing that originated in New York City, particularly in Jewish delis and bagel shops. The concept of spreading cream cheese on a bagel dates back to the early 20th century when Jewish immigrants from Eastern Europe brought their bagel-making traditions to the United States. Over time, the addition of various toppings, including sesame seeds, poppy seeds, dried garlic, and salt, became a staple in many New York-style bagel shops.
The “everything” bagel, which typically features a mix of sesame seeds, poppy seeds, dried garlic, and salt, was invented in the 1970s by a bagel shop owner in New York City. The combination of cream cheese on an everything bagel quickly gained popularity, as the tangy, creamy cheese complemented the savory flavors of the bagel’s toppings. Today, this classic combination remains a beloved favorite among bagel enthusiasts worldwide.
What type of cream cheese is best suited for everything bagels?
When it comes to choosing a cream cheese for everything bagels, a plain, full-fat cream cheese is often the best option. This type of cream cheese provides a rich, creamy texture and a mild, slightly tangy flavor that complements the savory flavors of the bagel’s toppings. Avoid using low-fat or non-fat cream cheese, as these can be too watery and lack the richness and depth of flavor that full-fat cream cheese provides.
Some popular brands of cream cheese that pair well with everything bagels include Philadelphia Cream Cheese, Kraft Cream Cheese, and Tofutti Cream Cheese (for a vegan option). You can also consider using a flavored cream cheese, such as scallion or garlic, to add an extra layer of flavor to your bagel. However, be cautious not to overpower the other flavors, as the everything bagel’s toppings are a key part of its appeal.
How do I spread cream cheese on an everything bagel?
Spreading cream cheese on an everything bagel is a straightforward process that requires a bit of finesse. Start by slicing the bagel in half and placing it on a flat surface. Next, take a butter knife or a spreading knife and scoop up a generous amount of cream cheese from the container. Hold the knife at a 45-degree angle and spread the cream cheese evenly onto one half of the bagel, applying gentle pressure to ensure the cheese is distributed uniformly.
Be careful not to apply too much pressure, as this can cause the cream cheese to tear the bagel or push the toppings off. Instead, use a gentle, sweeping motion to spread the cheese, working from one end of the bagel to the other. Once you’ve covered the entire half, you can use the knife to create a decorative edge or simply place the other half of the bagel on top to create a sandwich.
Can I toast my everything bagel before spreading cream cheese?
Toasting an everything bagel before spreading cream cheese is a matter of personal preference. Some people prefer to toast their bagel to bring out the flavors of the toppings and to create a crispy texture, while others prefer to keep their bagel soft and chewy. If you do choose to toast your bagel, be sure to toast it lightly, as over-toasting can cause the bagel to become dry and crumbly.
To toast an everything bagel, simply place it in a toaster or under the broiler for a few minutes, watching carefully to avoid burning. Once the bagel is toasted to your liking, allow it to cool for a minute or two before spreading the cream cheese. This will help prevent the cheese from melting or becoming too runny. Alternatively, you can simply spread the cream cheese on a soft, untoasted bagel for a more traditional experience.
What are some popular variations on the classic cream cheese and everything bagel combination?
While the classic combination of cream cheese and everything bagels is a timeless favorite, there are many variations that can add a new twist to this beloved pairing. Some popular options include adding sliced meats, such as smoked salmon or bacon, to create a more substantial breakfast or snack. You can also add sliced vegetables, such as cucumber or tomato, to add freshness and crunch.
Another popular variation is to use a flavored cream cheese, such as scallion or garlic, to add an extra layer of flavor to the bagel. You can also try using different types of cheese, such as goat cheese or feta, to create a tangier, more savory flavor profile. Finally, consider adding some chopped fresh herbs, such as parsley or dill, to add a bright, refreshing flavor to the bagel.
Can I make my own everything bagels at home?
Making your own everything bagels at home is a fun and rewarding process that requires a bit of time and effort. To start, you’ll need to make a batch of bagel dough, which typically includes ingredients such as flour, yeast, salt, and sugar. Once the dough has risen, you can shape it into rings and boil them in water before baking them in the oven.
To create the “everything” topping, simply mix together a combination of sesame seeds, poppy seeds, dried garlic, and salt in a small bowl. Once the bagels are baked, brush them with egg wash and sprinkle the topping mixture evenly over the bagels. You can also customize the topping to your liking by adding or subtracting different ingredients. With a bit of practice, you can create delicious, homemade everything bagels that rival those from your local bagel shop.
How do I store leftover everything bagels with cream cheese?
Storing leftover everything bagels with cream cheese requires a bit of care to ensure the bagel remains fresh and the cream cheese doesn’t spoil. If you’ve assembled the bagel with cream cheese, it’s best to store it in an airtight container in the refrigerator for up to a day. Be sure to keep the container away from strong-smelling foods, as the cream cheese can absorb odors easily.
If you’ve only spread cream cheese on one half of the bagel, you can store the other half in an airtight container at room temperature for up to a day. Simply wrap the bagel half in plastic wrap or aluminum foil and store it in a cool, dry place. When you’re ready to assemble the bagel, simply spread the cream cheese on the other half and top with the stored half. You can also freeze everything bagels for up to two months and thaw them at room temperature when you’re ready to use them.