The world of pizza is a diverse and ever-evolving landscape, with various styles and regional specialties vying for attention. One of the most beloved and iconic pizza chains is Domino’s, but have you ever wondered about its roots and whether it’s a true Detroit-style pizza? In this article, we’ll delve into the history of Domino’s, explore the characteristics of Detroit-style pizza, and examine the brand’s connection to this beloved style.
A Brief History of Domino’s
Domino’s Pizza was founded in 1960 by Tom Monaghan and his brother James in Ypsilanti, Michigan. Initially called “DomiNick’s,” the restaurant was later renamed Domino’s Pizza in 1965. The brothers developed a unique delivery system, which focused on speedy delivery and a wide range of toppings. This innovative approach helped Domino’s expand rapidly, and by the 1970s, the chain had grown to over 200 locations.
The Early Days: A Connection to Detroit-Style Pizza
During its early years, Domino’s was indeed influenced by Detroit-style pizza. The original DomiNick’s menu featured a square, thick-crust pizza with a crispy bottom and gooey cheese, characteristics reminiscent of traditional Detroit-style pies. However, as the chain expanded and evolved, its menu and cooking style began to diverge from its Detroit roots.
What is Detroit-Style Pizza?
Detroit-style pizza is a unique and flavorful style that originated in the Motor City. It’s characterized by:
- A square shape, often cut into smaller, bite-sized squares called “square slices”
- A thick, crispy crust with a crunchy bottom
- A thick layer of cheese, often a blend of mozzarella and Wisconsin brick cheese
- Toppings spread out in a symmetrical pattern, with the sauce on top
- A well-done, caramelized crust edge, known as the “frico”
Detroit-style pizza is often associated with Buddy’s Pizza, a legendary Detroit pizzeria that’s been serving up square pies since 1946. Buddy’s is widely credited with inventing the Detroit-style pizza, and its influence can still be seen in many modern Detroit-style pizzerias.
The Evolution of Domino’s Pizza Style
As Domino’s expanded and became a global brand, its pizza style underwent significant changes. The chain introduced its signature thin crust, which was designed to be cooked quickly and efficiently in a conveyor belt oven. This new crust style was a departure from the thick, crispy crust of traditional Detroit-style pizza.
In addition, Domino’s began to focus on a more standardized, cookie-cutter approach to pizza making. This included the introduction of a proprietary sauce and cheese blend, as well as a streamlined topping selection. While these changes helped Domino’s become a consistent and reliable brand, they also moved the chain further away from its Detroit-style roots.
Is Domino’s a Detroit-Style Pizza?
So, is Domino’s a true Detroit-style pizza? The answer is a resounding “no.” While Domino’s was influenced by Detroit-style pizza in its early days, the chain has since evolved into a distinct entity with its own unique style and cooking methods.
That being said, Domino’s does offer a few menu items that pay homage to its Detroit roots. The chain’s “Handmade Pan Pizza” features a thicker, more crispy crust, and its “Detroit-Style Pizza” menu item (available in select locations) is a nod to the classic square pies of the Motor City.
A Comparison of Domino’s and Traditional Detroit-Style Pizza
To illustrate the differences between Domino’s and traditional Detroit-style pizza, let’s compare the two:
| | Domino’s | Traditional Detroit-Style Pizza |
| — | — | — |
| Crust | Thin, conveyor belt-cooked | Thick, crispy, and crunchy |
| Shape | Round or rectangular | Square |
| Cheese | Proprietary blend | Mozzarella and Wisconsin brick cheese |
| Toppings | Standardized selection | Symmetrical pattern, with sauce on top |
| Cooking Method | Conveyor belt oven | Well-done, caramelized crust edge |
As you can see, while Domino’s shares some superficial similarities with Detroit-style pizza, the two are distinct and separate entities.
Conclusion
In conclusion, while Domino’s was influenced by Detroit-style pizza in its early days, the chain has since evolved into a unique entity with its own style and cooking methods. While Domino’s may not be a true Detroit-style pizza, it’s still a beloved brand with a rich history and a loyal following.
If you’re craving a traditional Detroit-style pizza, you may want to look elsewhere. However, if you’re in the mood for a quick, convenient, and delicious pie, Domino’s is still a great option. Just don’t expect a authentic Detroit-style pizza experience.
A Final Note: The Importance of Pizza Heritage
As we explore the world of pizza, it’s essential to appreciate the rich heritage and cultural significance of different styles. Detroit-style pizza is a unique and flavorful tradition that deserves to be celebrated and respected.
By understanding the history and characteristics of different pizza styles, we can gain a deeper appreciation for the art of pizza making and the people who create these delicious pies. Whether you’re a fan of Domino’s or a traditional Detroit-style pizza, there’s no denying the power of pizza to bring people together and create lasting memories.
Is Domino’s a Detroit-Style Pizza?
Detroit-style pizza is a specific type of pizza that originated in Detroit, Michigan. It is characterized by its square shape, thick crust, and gooey cheese. While Domino’s does offer a square-cut pizza, it is not a traditional Detroit-style pizza. Domino’s has its own unique recipe and cooking method that sets it apart from authentic Detroit-style pizza.
That being said, Domino’s does offer a pizza that is inspired by the Detroit-style pizza. Their “Detroit-Style Pizza” features a square shape, a thick crust, and a blend of mozzarella and Wisconsin brick cheese. However, it is not made with the same type of pan or cooking method as traditional Detroit-style pizza, so it is not a true representation of the style.
What is the history of Domino’s Pizza?
Dominos Pizza was founded in 1960 by Tom Monaghan and his brother James in Ypsilanti, Michigan. The brothers borrowed $900 to purchase a small pizza place called “DomiNick’s” and began delivering pizzas to local students. The business quickly took off, and the brothers began to expand their operations. In 1965, Tom Monaghan renamed the business “Domino’s Pizza” and developed the now-iconic logo featuring three white dots on a blue background.
Over the years, Domino’s has continued to grow and expand its operations. The company went public in 1973 and began to franchise its locations. Today, Domino’s is one of the largest pizza chains in the world, with over 15,000 locations in more than 85 countries. Despite its global reach, Domino’s remains committed to its founding principles of quality, service, and innovation.
What is the difference between Detroit-Style Pizza and other types of pizza?
Detroit-style pizza is distinct from other types of pizza due to its square shape and thick crust. The crust is formed into a square shape and topped with a thick layer of cheese and pepperoni. The pizza is then baked in a well-oiled pan, which gives the crust a crispy, crunchy texture. This cooking method is unique to Detroit-style pizza and sets it apart from other types of pizza.
In contrast, other types of pizza, such as New York-style or Chicago-style, have thinner crusts and are cooked in a different way. New York-style pizza, for example, is cooked in a brick oven and has a thin, foldable crust. Chicago-style pizza, on the other hand, is deep-dish pizza with a thick crust and a thick layer of cheese and toppings. Detroit-style pizza is a unique and delicious variation on the traditional pizza theme.
How does Domino’s make its Detroit-Style Pizza?
Domino’s Detroit-Style Pizza is made with a proprietary recipe that features a blend of mozzarella and Wisconsin brick cheese. The dough is formed into a square shape and topped with a thick layer of cheese and pepperoni. The pizza is then baked in a specialized pan that gives the crust a crispy, crunchy texture.
While Domino’s Detroit-Style Pizza is inspired by traditional Detroit-style pizza, it is not made with the same type of pan or cooking method. Domino’s uses a specialized pan that is designed to produce a crispy crust, but it is not the same as the traditional Detroit-style pizza pan. Additionally, Domino’s cooks its pizzas in a conveyor belt oven, rather than a traditional deck oven.
Is Domino’s Detroit-Style Pizza authentic?
While Domino’s Detroit-Style Pizza is inspired by traditional Detroit-style pizza, it is not an authentic representation of the style. Domino’s uses a proprietary recipe and cooking method that is designed to produce a consistent product, but it is not the same as traditional Detroit-style pizza.
Traditional Detroit-style pizza is made with a specific type of pan and cooking method that gives the crust a crispy, crunchy texture. Domino’s Detroit-Style Pizza does not use this same method, so it is not an authentic representation of the style. However, it is still a delicious and unique variation on the traditional pizza theme.
Can I customize my Domino’s Detroit-Style Pizza?
Yes, you can customize your Domino’s Detroit-Style Pizza with a variety of toppings. Domino’s offers a range of toppings, including meats, vegetables, and cheeses, that you can add to your pizza. You can also choose from a variety of sauces and seasonings to customize the flavor of your pizza.
However, it’s worth noting that traditional Detroit-style pizza is typically made with a specific set of toppings, including pepperoni and sausage. If you want to try a more authentic Detroit-style pizza, you may want to stick with these traditional toppings. But if you’re looking for a unique variation, Domino’s offers a range of options to customize your pizza.
Is Domino’s Detroit-Style Pizza worth trying?
Yes, Domino’s Detroit-Style Pizza is definitely worth trying. While it may not be an authentic representation of traditional Detroit-style pizza, it is still a delicious and unique variation on the traditional pizza theme. The thick crust and gooey cheese make for a satisfying and filling meal, and the range of toppings and customization options make it easy to find a combination that you’ll love.
Additionally, Domino’s Detroit-Style Pizza is a great option for those who are looking for a pizza that is a little different from the usual thin-crust or deep-dish options. The square shape and thick crust make for a fun and unique eating experience, and the flavor is rich and satisfying. Whether you’re a pizza aficionado or just looking for a new twist on a classic favorite, Domino’s Detroit-Style Pizza is definitely worth trying.