Reviving the Fluff: How to Make Scones Soft After Baking

Scones, a classic British delight, are often associated with a tender, fluffy texture and a delicate crumb. However, it’s not uncommon for freshly baked scones to lose their softness over time, becoming dry and crumbly. If you’re struggling to maintain the softness of your scones after baking, you’re not alone. In this article, we’ll delve … Read more