Does Frying Get Rid of Solanine? Uncovering the Truth Behind the Toxic Compound

Solanine, a naturally occurring compound found in various plants of the Solanaceae family, has been a topic of concern for many health-conscious individuals. This toxic compound is particularly prevalent in potatoes, tomatoes, and eggplants, which are staples in many cuisines around the world. One of the most common methods of cooking these vegetables is frying, … Read more