Eating Hoppin’ John on New Year’s Day: A Time-Honored Tradition for Good Luck and Prosperity
As the clock strikes midnight on New Year’s Eve, people around the world welcome the start of a new year with hope, optimism, and a variety of traditions. One such tradition, deeply rooted in the Southern United States, is eating Hoppin’ John on New Year’s Day. This beloved dish, made from black-eyed peas, rice, and … Read more