Ree Drummond, also known as “The Pioneer Woman,” has captured the hearts of many with her delicious recipes and warm hospitality. One of her most popular recipes is her homemade applesauce, which is a staple in many households, especially during the fall season. In this article, we will delve into the world of applesauce making and provide a detailed guide on how to make Ree Drummond’s applesauce.
Why Make Homemade Applesauce?
Before we dive into the recipe, let’s explore the benefits of making homemade applesauce. Here are a few reasons why you should consider making your own applesauce:
- Control over ingredients: When you make your own applesauce, you have complete control over the ingredients that go into it. This means you can choose the type of apples you want to use, the amount of sugar you add, and any other ingredients you want to include.
- No preservatives: Store-bought applesauce often contains preservatives to extend its shelf life. When you make your own applesauce, you can avoid these preservatives and create a healthier snack for you and your family.
- Cost-effective: Making your own applesauce can be cost-effective, especially if you buy apples in bulk. You can also use up any apples that are past their prime, reducing food waste and saving you money.
Ree Drummond’s Applesauce Recipe
Now that we’ve explored the benefits of making homemade applesauce, let’s move on to Ree Drummond’s recipe. Here’s what you’ll need:
- 4-6 apples, peeled and chopped (Ree recommends using a combination of Granny Smith and Gala apples)
- 1/4 cup granulated sugar
- 2 tablespoons butter
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
Instructions
- In a large pot, combine the chopped apples, granulated sugar, butter, salt, cinnamon, and nutmeg.
- Cook over medium heat, stirring occasionally, until the apples are tender and the liquid has evaporated. This should take about 20-25 minutes.
- Use an immersion blender to puree the applesauce to your desired consistency. You can also leave it chunky if you prefer.
- Remove the pot from the heat and let the applesauce cool slightly.
- Transfer the applesauce to an airtight container and refrigerate for at least 2 hours before serving.
Tips and Variations
Here are a few tips and variations to help you make the most of Ree Drummond’s applesauce recipe:
- Use a variety of apples: While Ree recommends using a combination of Granny Smith and Gala apples, you can experiment with different types of apples to find your favorite flavor combination.
- Add a splash of vanilla: Adding a splash of vanilla extract can give your applesauce a delicious and subtle flavor boost.
- Spice it up: If you like a little heat in your applesauce, you can add a pinch of cayenne pepper or red pepper flakes.
- Make it in a slow cooker: If you prefer a hands-off approach, you can make Ree Drummond’s applesauce in a slow cooker. Simply combine all the ingredients in the slow cooker and cook on low for 4-5 hours.
Using Your Homemade Applesauce
Now that you’ve made your homemade applesauce, here are a few ways you can use it:
- Snack time: Serve your applesauce as a healthy snack on its own or paired with crackers, cheese, or peanut butter.
- Baking: Use your applesauce in place of oil or butter in your favorite baked goods, such as muffins, cakes, or cookies.
- Breakfast: Add your applesauce to your oatmeal or yogurt for a delicious and nutritious breakfast.
- Baby food: If you’re a parent, you can use your homemade applesauce as a healthy and convenient baby food.
Conclusion
Making homemade applesauce is a simple and rewarding process that can be customized to your taste preferences. With Ree Drummond’s recipe, you can create a delicious and healthy snack that’s perfect for any time of day. Whether you’re a busy parent, a health enthusiast, or simply a foodie, homemade applesauce is a great addition to any household. So go ahead, give Ree Drummond’s applesauce recipe a try, and enjoy the delicious taste of homemade goodness.
What is Ree Drummond’s Applesauce and Why is it Special?
Ree Drummond’s Applesauce is a homemade applesauce recipe created by Ree Drummond, a popular American blogger, author, food writer, and TV personality. This recipe is special because it’s a simple, delicious, and healthy way to enjoy applesauce at home. Unlike store-bought applesauce, Ree Drummond’s recipe allows you to control the amount of sugar and spices that go into it, making it a great option for those looking for a healthier alternative.
The recipe is also versatile, as you can adjust the spices and sweetener to your taste preferences. Additionally, making applesauce at home allows you to use up any apples that are past their prime, reducing food waste and saving you money. With its ease of preparation and customization options, Ree Drummond’s Applesauce has become a favorite among many home cooks and parents looking for a healthy snack for their families.
What Ingredients Do I Need to Make Ree Drummond’s Applesauce?
To make Ree Drummond’s Applesauce, you’ll need a few basic ingredients, including apples, sugar, cinnamon, nutmeg, and water. You can use any variety of apples you like, but firmer apples like Granny Smith work best. You’ll also need a large pot, a blender or food mill, and some jars for storing the applesauce.
Optional ingredients include lemon juice, which can help preserve the applesauce and add a touch of brightness to the flavor. You can also add other spices, like allspice or cardamom, to give the applesauce a unique flavor. Be sure to choose organic and fresh ingredients whenever possible to ensure the best flavor and texture.
How Do I Prepare the Apples for Ree Drummond’s Applesauce?
To prepare the apples for Ree Drummond’s Applesauce, start by washing, peeling, coring, and chopping them into small pieces. You can use a fruit peeler or a paring knife to remove the skins, and a melon baller or spoon to remove the cores. Be sure to chop the apples into uniform pieces so that they cook evenly.
Next, place the chopped apples in a large pot and add a splash of water to prevent them from browning. You can also add a squeeze of lemon juice to help preserve the apples and add flavor. Bring the apples to a boil, then reduce the heat and simmer until they’re tender, stirring occasionally. This should take about 20-25 minutes, depending on the variety of apples you’re using.
How Do I Cook the Apples for Ree Drummond’s Applesauce?
To cook the apples for Ree Drummond’s Applesauce, place the chopped apples in a large pot and add a splash of water to prevent them from browning. Bring the apples to a boil, then reduce the heat and simmer until they’re tender, stirring occasionally. You can also add a cinnamon stick, a few whole cloves, or a sprinkle of nutmeg to the pot for extra flavor.
As the apples cook, use a potato masher or a fork to mash them and release their natural juices. You can also use an immersion blender to puree the apples right in the pot. Be careful not to overcook the apples, as this can make them too soft and mushy. Instead, aim for a tender but still slightly chunky texture.
How Do I Store Ree Drummond’s Applesauce?
To store Ree Drummond’s Applesauce, let it cool completely before transferring it to airtight containers or jars. You can store the applesauce in the fridge for up to a week or freeze it for up to 6 months. Be sure to label the containers with the date and contents, and keep them in a cool, dark place.
When freezing the applesauce, it’s best to use airtight containers or freezer bags to prevent freezer burn. You can also divide the applesauce into smaller portions, such as ice cube trays, to make it easier to thaw and use later. When you’re ready to eat the applesauce, simply thaw it in the fridge or at room temperature.
Can I Customize Ree Drummond’s Applesauce Recipe?
Yes, you can customize Ree Drummond’s Applesauce recipe to suit your taste preferences. One way to do this is to adjust the amount of sugar and spices to your liking. You can also add other ingredients, such as a splash of vanilla extract or a pinch of salt, to give the applesauce a unique flavor.
Another way to customize the recipe is to use different varieties of apples. For example, you can use sweeter apples like Gala or Fuji for a milder flavor, or tart apples like Granny Smith for a tangier flavor. You can also add other fruits, such as berries or pears, to create a delicious and healthy fruit sauce.
Is Ree Drummond’s Applesauce Healthy?
Yes, Ree Drummond’s Applesauce is a healthy snack option. Apples are a good source of fiber, vitamins, and antioxidants, and when made at home, applesauce can be low in added sugars and preservatives. By using fresh, organic ingredients and controlling the amount of sugar that goes into the recipe, you can create a healthy and delicious snack for yourself and your family.
Ree Drummond’s Applesauce is also a great option for parents looking for a healthy snack for their kids. Unlike store-bought applesauce, which can be high in sugar and preservatives, homemade applesauce is a natural and wholesome choice. You can also customize the recipe to suit your child’s taste preferences, making it a great way to get them to eat more fruits and veggies.