The Brandy Old Fashioned is a timeless cocktail that has been a staple in American bars for over a century. Its rich history and evolution have led to numerous variations, but the core ingredients and preparation methods remain the same. In this article, we will delve into the origins of the Brandy Old Fashioned, exploring its roots, evolution, and the factors that contributed to its widespread popularity.
A Brief History of the Old Fashioned Cocktail
The Old Fashioned cocktail has a long and storied history that dates back to the early 19th century. The first recorded recipe for an Old Fashioned cocktail was published in 1895 in the Chicago Tribune, but it is believed to have originated in the 1880s in the United States. The original recipe consisted of bourbon or rye whiskey, sugar, bitters, and a twist of citrus peel.
The Rise of Brandy as a Popular Spirit
In the late 19th and early 20th centuries, brandy became a popular spirit in the United States, particularly in the Midwest. This was largely due to the influence of European immigrants, who brought their love of brandy with them to America. Brandy was also seen as a more sophisticated and refined alternative to whiskey, which was often associated with rough, rural areas.
The Korbel Connection
One of the key factors that contributed to the rise of brandy in the United States was the Korbel brand. Korbel was a Czechoslovakian brandy that was introduced to the American market in the late 19th century. It quickly gained popularity due to its high quality and affordability. Korbel became synonymous with brandy in the United States, and it remains a popular choice for Brandy Old Fashioneds to this day.
The Birthplace of the Brandy Old Fashioned
So, where did the Brandy Old Fashioned originate? The answer lies in the state of Wisconsin, particularly in the city of Madison. In the early 20th century, Madison was a hub for brandy production, with several distilleries operating in the area. One of these distilleries, the Old Style House, is credited with creating the first Brandy Old Fashioned recipe.
The Old Style House Recipe
The Old Style House recipe for a Brandy Old Fashioned consisted of Korbel brandy, sugar, bitters, and a twist of citrus peel. The recipe was simple, yet elegant, and it quickly gained popularity among locals. The Old Style House became a beloved institution in Madison, and its Brandy Old Fashioned recipe was sought after by visitors from all over the state.
The Role of the University of Wisconsin
The University of Wisconsin, located in Madison, also played a significant role in the popularization of the Brandy Old Fashioned. The university’s students and faculty were among the first to adopt the drink, and it quickly became a staple at campus bars and parties. The university’s influence helped to spread the Brandy Old Fashioned throughout the state, and it remains a popular choice among Wisconsinites to this day.
The Evolution of the Brandy Old Fashioned
Over the years, the Brandy Old Fashioned has undergone several changes and variations. Some of these changes were driven by the availability of ingredients, while others were the result of creative experimentation by bartenders and enthusiasts.
The Rise of the “Wisconsin Style” Brandy Old Fashioned
In the mid-20th century, a new style of Brandy Old Fashioned emerged in Wisconsin. This style, known as the “Wisconsin Style” Brandy Old Fashioned, featured a sweeter and more fruit-forward flavor profile than the original recipe. The Wisconsin Style Brandy Old Fashioned typically includes a sweet liqueur, such as cherry or orange, and a splash of soda water.
The Impact of the Craft Cocktail Movement
The craft cocktail movement of the 2000s and 2010s had a significant impact on the Brandy Old Fashioned. Bartenders and enthusiasts began to experiment with new ingredients and techniques, leading to a proliferation of creative variations. Some of these variations featured unique flavor combinations, such as the “Smoked Cherry” Brandy Old Fashioned, which includes smoked cherry bitters and a splash of lemon juice.
Conclusion
The Brandy Old Fashioned is a timeless cocktail with a rich history and evolution. From its origins in Madison, Wisconsin, to its widespread popularity throughout the United States, the Brandy Old Fashioned has become a beloved classic. Whether you prefer the traditional recipe or one of the many creative variations, the Brandy Old Fashioned is a drink that is sure to please.
A Recipe for the Traditional Brandy Old Fashioned
If you’re interested in trying a traditional Brandy Old Fashioned, here’s a recipe to get you started:
Ingredients:
- 1 1/2 oz Korbel brandy
- 1 sugar cube (about 1/2 teaspoon)
- 2 dashes Angostura bitters
- Twist of citrus peel (orange or lemon)
Instructions:
- In a mixing glass, combine the brandy, sugar cube, and bitters.
- Fill the mixing glass with ice and stir for about 30 seconds.
- Strain the mixture into a rocks glass filled with ice.
- Express a twist of citrus peel over the drink and use as garnish.
Enjoy your delicious Brandy Old Fashioned!
What is the Brandy Old Fashioned and how did it originate?
The Brandy Old Fashioned is a classic cocktail that originated in the United States in the late 19th century. The drink is made with brandy, sugar, bitters, and a twist of citrus peel, typically served in a rocks glass over ice. The exact origin of the Brandy Old Fashioned is unclear, but it is believed to have been created in the Midwest, possibly in Wisconsin or Minnesota, where brandy was a popular spirit.
One story behind the creation of the Brandy Old Fashioned dates back to the 1890s, when a bartender in Wisconsin created the drink as a variation on the classic Old Fashioned, which was typically made with bourbon or rye whiskey. The bartender, whose name is now lost to history, is said to have substituted brandy for the whiskey, creating a smoother, more approachable drink that quickly gained popularity among locals.
What are the key ingredients in a Brandy Old Fashioned?
The key ingredients in a Brandy Old Fashioned are brandy, sugar, bitters, and a twist of citrus peel. The brandy can be either Korbel or another type of brandy, such as E&J or Christian Brothers. The sugar is typically added in the form of a sugar cube, which is muddled with the bitters and a small amount of water to create a syrup. The bitters are usually Angostura bitters, which add a distinctive flavor and aroma to the drink.
The citrus peel, typically an orange peel, is used to garnish the drink and add a touch of citrus flavor. Some recipes may also include a cherry garnish, but this is not traditional. The ingredients are simple, but the proportions and preparation method can vary depending on personal preference and regional traditions.
How do I make a Brandy Old Fashioned?
To make a Brandy Old Fashioned, start by placing a sugar cube in the bottom of a rocks glass. Add a small amount of water to the glass and use a muddler or the back of a spoon to crush the sugar until it dissolves. Add two dashes of Angostura bitters to the glass and muddle again to combine. Next, add 1 1/2 ounces of brandy to the glass and fill with ice.
Stir the drink for about 30 seconds to chill and dilute the ingredients. Express a strip of orange peel over the drink and use as a garnish. Some people prefer to add a cherry garnish as well, but this is not traditional. The drink can be served in a variety of settings, from casual gatherings to formal events.
What type of brandy is traditionally used in a Brandy Old Fashioned?
Traditionally, Korbel brandy is used in a Brandy Old Fashioned. Korbel is a type of brandy that is made from grapes grown in California and is known for its smooth, approachable flavor. Korbel brandy is a popular choice for Brandy Old Fashioneds because it is affordable and widely available.
However, other types of brandy can also be used in a Brandy Old Fashioned, such as E&J or Christian Brothers. These brandies have a slightly different flavor profile than Korbel, but can still produce a delicious and authentic Brandy Old Fashioned. Some people prefer to use a higher-end brandy, such as a cognac or armagnac, but this is not traditional.
Can I make a Brandy Old Fashioned with other types of spirits?
While traditional Brandy Old Fashioneds are made with brandy, it is possible to make variations of the drink using other types of spirits. For example, a Bourbon Old Fashioned is made with bourbon instead of brandy, and a Rye Old Fashioned is made with rye whiskey. These variations can be delicious and offer a different twist on the classic recipe.
However, it’s worth noting that using a different type of spirit will change the flavor and character of the drink. Brandy has a unique flavor profile that is distinct from other types of spirits, so substituting a different spirit will produce a different drink. If you want to try a variation, it’s best to experiment with small batches and adjust the recipe to taste.
What is the difference between a Brandy Old Fashioned and an Old Fashioned?
The main difference between a Brandy Old Fashioned and an Old Fashioned is the type of spirit used. An Old Fashioned is typically made with bourbon or rye whiskey, while a Brandy Old Fashioned is made with brandy. This gives the two drinks distinct flavor profiles and characters.
In terms of preparation, the two drinks are similar. Both involve muddling sugar and bitters, adding a spirit, and garnishing with a citrus peel. However, the proportions and preparation method may vary depending on personal preference and regional traditions. Some people prefer the smoother flavor of a Brandy Old Fashioned, while others prefer the bolder flavor of an Old Fashioned.
Is the Brandy Old Fashioned a popular drink?
The Brandy Old Fashioned is a beloved drink in the Midwest, particularly in Wisconsin, where it is considered a state cocktail. However, its popularity can vary depending on the region and personal preferences. In some parts of the country, the Brandy Old Fashioned is a staple in bars and restaurants, while in other areas it may be less well-known.
In recent years, the Brandy Old Fashioned has experienced a resurgence in popularity, thanks in part to the craft cocktail movement. Many bartenders and mixologists are rediscovering classic recipes like the Brandy Old Fashioned and experimenting with new variations and ingredients. As a result, the drink is becoming more widely known and appreciated outside of its traditional strongholds.